Purest, local ingredients for the highest quality and authentic experience

Our restaurant and cocktail lounge

We take great pride in our food and our unique environment.

Lappish food is made out of the purest, locally sourced ingredients. We make it our own by adding a modern twist and a touch of cuisines from all over the world, while respecting the traditions. We want you to remember us from the food we serve, the flavors we create and the service we provide.

Our restaurant capacity is approximately 80 people and we can offer a more private space for a group of 12-16 people.

At our cocktail bar you can enjoy our signature cocktails while watching the sun set behind the snowy horizon.

Our autumn menu

STARTERS

Beef carpaccio · 17 €
Truffle parmesan cream, crispy rye & caper, juniper-pickled shallots

Trout crudo · 16 €
Green apple, spruce tip, buttermilk sauce, pickled mustard seeds

MAIN COURSES

Beef entrecôte · 42 €
Potato pavé and beef jus

Arctic char · 37 €
Cauliflower miso purée, brown butter kombu

Squid ink orzotto · 34 €
Prawn bisque, autumn pumpkin, sesame yuzu prawns

DESSERTS

Apple terrine · 13 €
Hazelnut crumble and vanilla ice cream

Chocolate hazelnut brownie · 12 €
Coffee cream and salted caramel

Coming soon!

Restaurant reservations opening soon.

In the meantime, please direct your booking inquiries to contact@galdu.fi